Château Daugay

Saint-Emilion Grand Cru

2018 Château Daugay

APR 19 Ruby. Blueberries, anise, spices, minerals, detailed nose, scented and layered. Fresh acidity, ripe tannins, blackberries, anise, minerals, detailed, lovely balance, long. Two thirds of the production lost to mildew! One superb Daugay!  93-95

2017 Château Daugay

APR 18 Ruby. Blueberries, anise, cassis, spices, some mint nose, fruity. Fresh acidity, ripe tannins, fruity, dark berries, anise, spices, detailed, long. 89-91

2016 Château Daugay

Ruby. Dark fruits, raspberries, floral notes, vanilla and spices nose. Fresh acidity, ripe tannins, fresh, fruity, dark berries and spices, some liquorice, long. 91-93

2015 Château Daugay

Ruby. Ripe nose, fruity, dark berries, spices, intense nose. Raspberries. Fresh acidity, ripe tannins, fruity, some herbal notes, good length. 88-90

2013 Château Daugay
Ruby. Red berries, ripe nose, fresh and floral high notes. Fresh acidity, ripe tannins, fresh, fruity, leaner, elegant, good length. 87-89

2012 Château Daugay

Deep ruby. Fruity nose. Fresh acidity, ripe tannins, leaner and easy going, good fruit, a bit short. 84-86

2010 Château Daugay

JUN 11 Deep ruby, some herbs over berries, good intensity and nice length. 88-89