Saint-Emilion
Grand Cru Classé
2016 Château Haut-Sarpe
APR 16 Ruby.
Blackberries, fruity, blueberries, vanilla and spices nose. Fresh acidity, ripe
tannins, ripe, rich, fruity, intense, some alcohol warmth, yet fresher finish,
long. 90-92
2015 Château Haut-Sarpe
APR 16 Ruby.
Dark fruits, some spices, chocolate. Fresh acidity, ripe tannins, fruity, dark
berries, woody finish. 87-91
2013 Château Haut-Sarpe
APR 14 Ruby. Lilies, dark berries, fruity and intense nose. Fresh acidity, ripe tannins, fruity, leaner, fresh if a bit hollow and short. 85-87
APR 14 Ruby. Lilies, dark berries, fruity and intense nose. Fresh acidity, ripe tannins, fruity, leaner, fresh if a bit hollow and short. 85-87
2012 Château Haut-Sarpe
APR 13 Ruby.
Coffee and blueberries nose. Fresh acidity, ripe tannins, quite elegant but
feels a bit uninspired. 85-87
2002 Château Haut-Sarpe
NOV 13
Ruby, brick rim. Leaner nose, some coffee and figs. Fresh acidity, ripe
tannins, light red fruity core, figs, leaner. 86
1966 Château Haut-Sarpe
JUN 17
Orange-brown colour, very earthy, brothy, tired.
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