Clos Marsalette

Pessac-Léognan

2017 Clos Marsalette

APR 18 Ruby. Blackberries, anise, cassis, richer nose. Fresh acidity, ripe tannins, fruity, dark berries, anise, juicy if leaner, green finish. 87-89

2016 Clos Marsalette

APR 17 Ruby. Blackberries, fruity nose, some vanilla, fresh. Fresh acidity, ripe tannins, fresh, fruity, dark berries and anise, some spices, good length. 88-90

2016 Clos Marsalette blanc

APR 17 Pale lemon yellow. Apples, vanilla, some smoky notes nose. Fresh, fruity, apples, rounded. 86-88

2015 Clos Marsalette

APR 16 Ruby. Red berries, fruity, spicy, minerals nose. Fresh acidity, ripe tannins, fruity, rounded, minerals, good length. 89-91

2015 Clos Marsalette blanc

APR 16 Pale lemon yellow. Fruity, rounded, peach, pears and apples nose. Fresh acidity, fresh, fruity, rounded, lemons, minerals, long. 89-91

2014 Clos Marsalette

JAN 19 Ruby. Dark fruity nose, blackberries, anise, some spices nose. Some coffee and vanilla. Fresh acidity, ripe tannins, fruity, dark berries, anise and spices, good length. 89

2014 Clos Marsalette
APR 15 Ruby. Fruity, vanilla, dark fruits and red berries nose. Some minerals. Fresh acidity, ripe tannins, fruity, leaner, fresh, woody finish. 85-87

2014 Clos Marsalette blanc
APR 15 Pale lemon yellow. Apples, fruity, minerals, lighter nose. Fresh acidity, fruity, rounded, fresh, slightly bitter finish, good length. 87-89

2013 Clos Marsalette
APR 14 Ruby. Scented, fruity and rich nose. Fresh acidity, ripe tannins, sweet, ripe and leaner, short and dry finish. 85-87

2012 Clos Marsalette

APR 13 Ruby. Scented and ripe nose. Freshish acidity, ripe tannins, smooth and easy. 85-87

2012 Clos Marsalette

APR 13 Pale lemon yellow. Apples, vanilla and tropical nose. Flabby acidity, boring. 81-83