lørdag 28. juli 2018

La Mondotte



Saint-Emilion Premier Grand Cru Classé B

2016 La Mondotte
APR 17 Deep ruby. Dark fruits, anise, liquorice, vanilla and spices nose. Fresh acidity, ripe tannins, dark fruity, ripe and rich yet with acidity to back it up, long. 92-94

2015 La Mondotte
APR 16 Ruby. Dark berries, fruity, ripe, rich, blueberries nose. Fresh acidity, ripe tannins, fruity, dark berries, spices, bit of jammy notes but freshness to back it up. Long. 92-94

2006 La Mondotte
OCT 09 Ruby. Blueberries, cassis, vanilla and spices nose. Fresh acidity, ripe tannins, dark fruity, spices, structured, vanilla, good length. 89

1999 La Mondotte
NOV 11 Ruby. Cassis, dark berries, anise and spices, fruity nose, detailed, intense. Fresh acidity, ripe tannins, anise, spices, detailed and intense, long. 92

1996 La Mondotte
JUL 08 Ruby. Cassis, blackberries, vanilla, spices and mint nose, After Eight. Fresh acidity, ripe tannins, plums, figs, detailed, quite intense and layered, long. 93

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