fredag 27. april 2018

2017 Primeur Montagne St Emilion


2017 Château Clos de Boüard 
Ruby. Blackberries, violets, blueberries, touch of coffee, detailed nose. Fresh acidity, ripe tannins, anise, blueberries, again detailed, intense, long. Impressive effort! 92-94

2017 La Dame de Boüard
Ruby. Blackberries, anise, spices, blueberries nose. Fresh acidity, ripe tannins, fruity, dark berries, anise and spices, juicy with structure. 90-92

2017 Château La Couronne Reserve
Ruby. Blackberries, anise, some spices nose. Fresh acidity, ripe tannins, fruity, dark berries, anise, good length. 87-89

2017 Heritage de Negrit
Deep ruby. Herbs and blackberries nose. Leaner palate, has freshness, some raspberries. 84-86

2017 Château Messile-Aubert
Ruby. Blackberries, dark fruits anise nose. Faint minerals. Fresh acidity, ripe tannins, blackberries, juicy, fruity, good length. 87-89

2017 Reclos de la Couronne
Ruby. Rich, denser, dark fruity nose, spices. Fresh acidity, ripe tannins, dark berries, spices, bit hollow mid palate. 86-88

2017 Château Roudier
Ruby. Rich and jammy nose, coffee. Fresh acidity, ripe tannins, jammy. 83-85

2017 Château Tour Bayard
Ruby. Floral, anise, spices, blueberries, nuanced nose. Fresh acidity, ripe tannins, dark berries, anise, leaner but refreshing and juicy. 86-88

2017 Vieux Château Palon
Ruby. Herbs, blackberries, anise, scented, detailed, rich nose. Fresh acidity, ripe tannins, ripe, rich and juicy, bit alcoholic. 86-88

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