Château Peby Faugères

Saint- Emilion Grand Cru Classé

2018 Château Peby Faugeres

MAR 19 Ruby. Rich, fruity, dense, bit jammy nose. Freshish acidity, ripe tannins, anise, blueberries and spices, sweet and ripe. 87-89

2017 Château Peby Faugeres

APR 18 Ruby. Blackberries, anise, some spices, dense nose. Fresh acidity, ripe tannins, fruity, dark berries, anise, spices, bit lean finish. 89-91

2015 Château Peby Faugeres

APR 16 Deep ruby. Dark fruits, spices, rich and intense nose. Vanilla and mint. Fresh acidity, ripe tannins, ripe, rich, fruity, intense, juicy, verging on jammy. 90-92

2008 Château Peby Faugères

MAY 17 Ruby. Blueberries, anise, vanilla and spices nose. Fresh acidity, ripe tannins, dark fruity, somewhat leaner, good length. 87

2006 Château Péby Faugères

JUN 17 Ruby. Coffee, vanilla, spices, woody nose. Fresh acidity, ripe tannins, fruity, dark berries, ripe and woody. 86

Château Soutard-Cadet

Saint-Emilion Grand Cru

2018 Château Soutard-Cadet

MAY 19 Ruby. Vanilla, woody, jammy dark fruits nose and palate, some freshness going on. 84-86

2017 Château Soutard-Cadet

APR 18 Ruby. Dark fruits, blueberries, blackberries, some coffee notes nose. Fresh acidity, ripe tannins, blueberries, anise, spices, detailed, nuanced, playful, long. 89-91

2016 Château Soutard-Cadet

APR 17 Ruby. Dark fruity nose, vanilla and spices nose. Fresh acidity, ripe tannins, hollow and alcoholic. 82-84

2015 Château Soutard-Cadet

MAR 19 Ruby. Blueberries, anise, spices, scented nose, quite rich. Fresh acidity, ripe tannins, anise, blueberries, spices and blackberries, alcohol shows well. Good length. 89

2015 Château Soutard-Cadet

APR 16 Ruby. Dark fruits, jammy notes, blackberries and spices. Fresh acidity, ripe tannins, fruity, dark berries, some spices. Slightly warm finish but refreshing acidity to make it lively. 88-90

Château Tertre Daugay

Saint-Emilion Grand Cru Classé

Changed name to Château Quintus after the acquisition of Domains Clarence Dillon in 2011. 2010 is the last vintage made.

2010 Château Tertre Daugay

APR 14 Ruby. Dark fruity, vanilla, toast and coffee nose. Fresh acidity, ripe tannins, rich, coffee, dark fruity, not that much depth. 89

2009 Château Tertre Daugay

SEP 15 Ruby. Rich, dark fruity, blueberries and spices nose. Fresh acidity, ripe tannins, blueberries and spices, liquorice, good length. 89

2008 Château Tertre Daugay

MAY 19 Ruby. Blueberries, spices, some vanilla, but mainly dark fruity nose. Fresh acidity, soft tannins and texture, a more elegant vintage from here yet shows a bit of alcohol in the finish. 88

2006 Château Tertre Daugay

SEP 15 Ruby, dark fruity, blueberries nose, vanilla. Fresh acidity, ripe tannins, coffee and dark fruity nose, leaner. 88

1999 Château Tertre Daugay

NOV 11 Ruby. Dark fruits, vanilla, spices, liquorice nose. Fresh acidity, ripe tannins, rich and sweet for the vintage but lacks depth. 88

1949 Château Tertre Daugay

OCT 10 Brick. Earthy nose, lean and thin, metallic and barely hanging together, blood. There is a touch of prunes and cherries for a few minutes. 83?

Château la Grace Dieu des Prieurs

Saint-Emilion Grand Cru

2018 Château la Grace Dieu des Prieurs

MAY 19 Ruby. Liquorice, rich, dark fruity, jammy and vanilla nose. Fresh acidity, ripe tannins, high alcohol, rich, jammy and dense, woody. I thought people had stopped making crude oil style wines? 88-90

2016 Château la Grace Dieu des Prieurs

MAY 19 Ruby. Dark fruity, spices, liquorice, intense nose. Fresh acidity, ripe tannins, wood, vanilla, rich, dense and intense nose. Fresh acidity, ripe tannins, dark fruity, alcoholic and dense. 88

2015 Château la Grace Dieu des Prieurs

MAY 19 Ruby. Big, rich cassis and dark fruits nose, vanilla, spices and toast. Fresh acidity, ripe tannins, anise, rich, alcohol, dense and woody. 88

2014 Château la Grace Dieu des Prieurs

Ruby. Dark fruity, blueberries, figs and plums nose. Fresh acidity, ripe tannins, anise, dark fruity, herbs and vanilla, butter notes, good length. 87

2007 Château la Grace Dieu des Prieurs

JUN 11 Ruby. Blueberries, anise, herbs and paprika nose. Fresh acidity, ripe tannins, leaner body, some herbs and red fruits, vanilla, good length. 87

Château L'Eglise-Clinet

Pomerol

2018 Château L'Eglise-Clinet

90M 10CF Ruby. Scented, violets, floral, blueberries and ripe raspberries almost leaps out of the glass, layered, and minerals far beneath. Fresh acidity, ripe tannins, anise, blueberries, juicy, some spices, layered, detailed, vanilla, spices, intense, long finish. 95-97

2018 La Petite Eglise

MAR 19 80M 20CF 5100 bottles made. Ruby. Blueberries, anise, spices, floral, nuanced, some violets nose, detailed. Fresh acidity, ripe tannins, red fruity, dark berries, some spices, juicy with structure behind, long. 92-94

2017 Château L'Eglise-Clinet

90 M 10 CF Picked between 12th and 22nd of September while Cabernet Franc was picked solely on the 22nd of September. 70% new wood. Ruby. Scented, floral, nuanced, seductive nose, layered and detailed, blueberries and blackberries, layered, refined, seductive even at this stage. Fresh acidity, ripe tannins, smooth, elegant, detailed, playful, lovely balance, rich and intense, riper yet smooth and soothing. Bit of warmth in the finish. 14,3 alcohol. 95-97

2017 La Petite Eglise

100 M Ruby. Red berries, anise, some spices, detailed, nuanced, quite intense nose. Lots of blueberries. Floral. Fresh acidity, ripe tannins, red berries, blueberries, fine minerals, elegant and nuanced, playful, long. 92-94

2016 Château L'Eglise-Clinet

90M 10CF Deep ruby. Dark fruits, some spices, liquorice, blackberries, exotic notes, richer and layered, has depth. Fresh acidity, ripe tannins, fruity, ripe, sweet fruit, blueberries, coffee, blackberries, some spices, intense, deeper, vanilla, structured, long. 95-97

2016 La Petite Eglise

100M Ruby. Tight nose, some vanilla, spices, blackberries, coffee, deeper nose. Fresh acidity, ripe tannins, fruity, dark berries, spices, some red fruits, fairly detailed, long. 91-93

2015 Château L'Eglise-Clinet

90M 10CF Ruby. Scented, some coffee, violets, dark fruits, exotic, intense, layered and nuanced nose. Fresh acidity, ripe tannins, fruity, juicy, dark berries, some red fruits, minerals, detailed, long. 94-96

2015 La Petite Eglise

100M Ruby. Red berries, light scented notes, fruity, some vanilla and spices nose. Fresh acidity, ripe tannins, fresh, fruity, rounded, elegant texture, red and darker fruits, long. 90-92

2004 Château L'Eglise-Clinet

FEB 16 Ruby, garnet rim. Scented, nuanced, detailed, layered, tobacco, exotic, seductive dark fruity nose. Fresh acidity, ripe tannins, fresh, nuanced, layered, somewhat structured, long. 94

2004 Château L'Eglise Clinet

DEC 14 Ruby. Dark fruits, some spices and cigars, nuanced, flirting and layered nose. Fresh acidity, ripe tannins, fresh, juicy and elegant, leaner finish, refreshing. 93

1964 Château Eglise Clinet

SEP 18 Ruby, brick rim. Figs, dates, leather, mint, earthy, minerals nose. Fresh acidity, hardly any tannins, left, some earthy notes, figs, dates, anise, bit lean finish, iron, long, slightly nervous. Graceful. 92