Château Capbern (Gasqueton)

Saint-Estèphe

The Gasqueton family soold the propert in 2012 and it is now called Capbern only. 

2018 Château Capbern

APR 19 62CS 37M 1PV Ruby. Blueberries, anise, some spices, scented nose, detailed, floral. Fresh acidity, ripe tannins, somewhat rough wood, dark fruity, spicy and detailed fruit and body, long finish. 89-91

2017 Château Capbern

APR 18 Ruby. Blueberries, fruity, scented, lighter nose, red berries. Fresh acidity, ripe tannins, fresh, leaner, juicy, red berries, on the light side. 87-89

2016 Château Capbern

APR 16 Ruby. Vanilla, fruity and scented behind nose. Fresh acidity, ripe tannins, fresh, fruity, dark berries, anise. 89-91

2015 Château Capbern

APR 16 Ruby. Scented, red berries and violets nose. Fresh acidity, ripe tannins, fresh, fruity, juicy, good length. 87-89

2013 Château Capbern-Gasqueton
APR 14 Ruby. Red berries, floral, spices and minerals nose. Fresh acidity, ripe tannins, fruity, fresh, rounded if lean. 85-87

2012 Château Capbern Gasqueton

APR 13 Ruby. Scented, ripe raspberries and cassis nose. Fresh acidity, ripe tannins, refreshing and fruity. Quite elegant if structured, good length. 86-88

2009 Château Capbern Gasqueton

JUN 18 Ruby. Dark fruits, anise, some spices, blueberries, some tobacco nose, minerals. Fresh acidity, ripe tannins, fruity, anise, blueberries, detailed, elegant, lovely. 90

2008 Château Capbern Gasqueton

FEB 16 Ruby. Red berries, light minerals touch, some herbal notes and darker fruits. Fresh acidity, ripe tannins, fresh, fruity, leaner palate, some red berries and vanilla. 88

2008 Château Capbern Gasqueton

NOV 15 65 CS 32 M 3 PV. Ruby. Scented, cassis, blueberries, tobacco and light minerals nose, lovely nose. Light herbal note. Fresh acidity, ripe tannins, fresh, fruity, dark berries and red fruits, good length. 87

2006 Château Capbern Gasqueton

JAN 19 60CS 25M 15CF Ruby, vanilla, red berries, blueberries, cassis, spices nose, quite classic. Fresh acidity, ripe tannins, anise, spices, cassis, dark fruits, fairly detailed, good length. Decant this for an hour or two. Drink over the next ten years or so. 89

2006 Château Capbern Gasqueton

MAR 13 Ruby. Cassis, blueberries, bell peppers and vanilla. Fresh acidity, ripe tannins, fresh and fruity style, good length. 87